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Herbalife, a leading health and wellness company, will participate in the 2024 AOAC INTERNATIONAL Annual Meeting & Exposition in Baltimore from August 23-28. The company will showcase innovative methods for ensuring ingredient identification and product quality. Herbalife’s participation highlights its commitment to public safety and innovation in the dietary supplements industry.
Dr. Adam Faller will present on using quantitative genomic analysis for process control in vegan dietary supplements. Additionally, Herbalife will present seven scientific posters addressing challenges in dietary supplement safety, efficacy, and quality. These posters cover topics such as micronutrient testing in chewables, omega-3 fatty acid determination, synthetic dye detection, and mineral measurement in protein powders.
Herbalife, un’azienda leader nel settore della salute e del benessere, parteciperà all’Annual Meeting & Exposition AOAC INTERNATIONAL 2024 a Baltimora dal 23 al 28 agosto. L’azienda presenterà metodi innovativi per garantire l’identificazione degli ingredienti e la qualità del prodotto. La partecipazione di Herbalife sottolinea il suo impegno per la sicurezza pubblica e l’innovazione nel settore degli integratori alimentari.
Il Dott. Adam Faller presenterà un intervento sull’utilizzo di analisi genomica quantitativa per il controllo dei processi negli integratori alimentari vegani. Inoltre, Herbalife presenterà sette poster scientifici che affrontano le sfide relative alla sicurezza, all’efficacia e alla qualità degli integratori alimentari. Questi poster trattano temi come test di micronutrienti in prodotti masticabili, determinazione degli acidi grassi omega-3, rilevamento di coloranti sintetici e misurazione dei minerali in polveri proteiche.
Herbalife, una empresa líder en salud y bienestar, participará en la Reunión Anual y Exposición AOAC INTERNATIONAL 2024 en Baltimore del 23 al 28 de agosto. La empresa mostrará métodos innovadores para asegurar la identificación de ingredientes y la calidad del producto. La participación de Herbalife resalta su compromiso con la seguridad pública y la innovación en la industria de los suplementos dietéticos.
El Dr. Adam Faller presentará sobre el uso de análisis genómico cuantitativo para el control de procesos en suplementos dietéticos veganos. Además, Herbalife presentará siete carteles científicos que abordan desafíos en la seguridad, eficacia y calidad de los suplementos dietéticos. Estos carteles cubren temas como pruebas de micronutrientes en productos masticables, determinación de ácidos grasos omega-3, detección de colorantes sintéticos y medición de minerales en polvos de proteína.
허벌라이프는 건강 및 웰니스 분야의 선두 기업으로, 2024 AOAC INTERNATIONAL 연례 회의 및 전시회에 참여합니다. 이 행사는 8월 23일부터 28일까지 볼티모어에서 열립니다. 허벌라이프는 성분 식별 및 제품 품질 보장을 위한 혁신적인 방법을 선보일 예정입니다. 허벌라이프의 참여는 식이 보조제 산업의 공공 안전 및 혁신에 대한 헌신을 강조합니다.
아담 팔러 박사가 비건 식이 보조제의 공정 제어를 위한 정량 유전체 분석에 대해 발표합니다. 또한, 허벌라이프는 식이 보조제의 안전성, 효능 및 품질에 대한 과제를 다룬 7개의 과학 포스터를 발표할 것입니다. 이 포스터들은 씹어먹는 제품의 미량 영양소 테스트, 오메가-3 지방산 측정, 합성 염료 검출 및 단백질 분말의 미네랄 측정과 같은 주제를 다룹니다.
Herbalife, une entreprise leader dans le secteur de la santé et du bien-être, participera à la Réunion Annuelle et à l’Exposition AOAC INTERNATIONAL 2024 à Baltimore du 23 au 28 août. L’entreprise présentera des méthodes innovantes pour garantir l’identification des ingrédients et la qualité des produits. La participation d’Herbalife souligne son engagement envers la sécurité publique et l’innovation dans l’industrie des compléments alimentaires.
Le Dr. Adam Faller fera une présentation sur l’utilisation de l’analyse génomique quantitative pour le contrôle des processus dans les compléments alimentaires véganes. De plus, Herbalife présentera sept affiches scientifiques abordant les défis liés à la sécurité, à l’efficacité et à la qualité des compléments alimentaires. Ces affiches couvrent des sujets tels que les tests de micronutriments dans les produits à mâcher, la détermination des acides gras oméga-3, la détection de colorants synthétiques et la mesure des minéraux dans les poudres de protéines.
Herbalife, ein führendes Unternehmen im Gesundheits- und Wellnessbereich, wird an der AOAC INTERNATIONAL Jahrestagung und Ausstellung 2024 in Baltimore vom 23. bis 28. August teilnehmen. Das Unternehmen wird innovativen Methoden zur Sicherstellung der Identifizierung von Zutaten und der Produktqualität präsentieren. Die Teilnahme von Herbalife unterstreicht sein Engagement für Öffentliche Sicherheit und Innovation in der Nahrungsergänzungsmittelindustrie.
Dr. Adam Faller wird über den Einsatz quantitativer genomischer Analysen zur Prozesskontrolle in veganen Nahrungsergänzungsmitteln referieren. Darüber hinaus wird Herbalife sieben wissenschaftliche Poster präsentieren, die sich mit Herausforderungen in Bezug auf die Sicherheit, Wirksamkeit und Qualität von Nahrungsergänzungsmitteln beschäftigen. Diese Poster behandeln Themen wie Mikronährstofftests in Kautabletten, Bestimmung von Omega-3-Fettsäuren, Nachweis von synthetischen Farbstoffen und Mineralmessungen in Eiweißpulvern.
Positive
- Herbalife’s participation in the AOAC INTERNATIONAL Annual Meeting demonstrates its commitment to product quality and safety
- The company is presenting innovative methods for ingredient identification and quality control
- Herbalife is showcasing seven scientific posters addressing key challenges in dietary supplement safety and quality
LOS ANGELES–(BUSINESS WIRE)– Herbalife, a premier health and wellness company, community and platform, announced today that it will participate at the 2024 AOAC INTERNATIONAL (Association of Official Analytical Collaboration) Annual Meeting & Exposition in Baltimore, Maryland, from August 23-28. The company will showcase innovative methods that help ensure ingredient identification and product quality for public health. This year marks Herbalife’s eighth year participating in the conference.
“As a global leader in nutrition for more than four decades, Herbalife prioritizes public safety and innovation within the rapidly evolving dietary supplements industry,” said Gary Swanson, senior vice president, Global Quality Control, Herbalife. “We, along with other industry leaders, are able to maintain product reliability and quality for consumers by sharing best practices and leveraging advanced technologies.”
Herbalife’s science-backed approach to product development is driven by a robust team of scientists and Ph.D.s that help the company meet the most demanding safety and quality standards in the industry.
Adam Faller, Ph.D., Analytical Scientist II, Corporate Center of Excellence Lab, Herbalife, will give a presentation titled, “Using Quantitative Polymerase Chain Reaction (qPCR) for Uniformity Analysis of Finished Botanical Blend Products.” The presentation will focus on the use of quantitative genomic analysis as a novel process control tool for popular “super green” vegan dietary supplements, which are designed to boost overall wellness through a blend of various green vegetables, algae, grasses, and other plant-based ingredients. Dr. Faller’s presentation will be part of the “Mo’ Dietary Supplements, Mo’ Problems?”: Overcoming Analytical Challenges with Modern Technologies” symposium.
Herbalife will also present seven scientific posters addressing key challenges in dietary supplement safety, efficacy and quality, including:
- “Liquid Nitrogen-Free Sample Preparation for Active Ingredients Assay in Oil- and Water-Soluble Vitamins with Minerals Chewable Gels” – Wei Liu, Analytical Scientist I, and Weiti Wang, Chemist II, Corporate Center of Excellence Lab, Herbalife. This work introduces a safe, cost-effective method for testing micronutrients in chewable supplements, ensuring that chewable products deliver nutrients as labeled.
“A Single-Laboratory Validation of the Test Method of the Determination of EPA, DHA in Chewable Products by GC-FID”– Wei Liu, Analytical Scientist I, Corporate Center of Excellence Lab, Herbalife. This validated testing method ensures chewable omega-3 supplements deliver the essential fatty acids as labeled.
- “Rapid and Simultaneous Determination of 11 Synthetic Dyes in Dietary Supplements Using Dispersive Solid-Phase Extraction (d-SPE) with UPLC Multi-Wavelength Detection”– Steven Gu, M.S., Scientist II, Technic and Quality Control Compliance at Suzhou Quality Control Lab, Herbalife. This cost-effective method safeguards consumer health by ensuring supplements are free from harmful, synthetic dyes.
- “Identification of Black Wolfberry, Wolfberry and Blueberry by HPLC-UV analysis of phytochemical (Anthocyanins/anthocyanidin and flavonoids) profiles”– Haiyan Wu, Chemist at Changsha Center of Excellence Lab, Herbalife. This research helps to prevent mislabeling and ensures that consumers receive the ingredients (like wolfberry and blueberry, for the purposes of this study) they expect, without adulteration.
- “Optimization of Quantitation of Schisandrin, Schisandrol B, Schisandrin A, and Gamma-Schisandrin in Schisandra Berry by UPLC Based on Design of Experiment”– Vanessa Wang, Technician at Changsha Center of Excellence Lab, Herbalife. This study ensures the accurate measurement of bioactive compounds found in Schisandra (Schisandra chinensis) berries, a key botanical ingredient.
“Simplified Method for Vitamin K1 and K2 Analysis in Food and Dietary Supplements”– by Zheng Quan, Analytical Scientist I, Corporate Center of Excellence Lab, Herbalife. This study presents a simple and environmentally friendly method to accurately measure Vitamin K in different types of products, like protein powder and chewable supplements, ensuring precise and reliable results.
- “A Single-Laboratory Validation of Determination of Minerals in Protein Powder by ICP-OES/MS”– Maria Nicholson, Analytical Scientist I, and Vince Tran, Chemist II, Corporate Center of Excellence Lab, Herbalife. This study focuses on improving the accuracy of essential mineral measurement in products like protein powders, ensuring they meet label information.
These advancements are critical for reinforcing consumer confidence in wellness products now and in the future.
To learn more about Herbalife’s Quality Commitment, visit https://ir.herbalife.com/quality.
About Herbalife Ltd.
Herbalife (NYSE: HLF) is a premier health and wellness company, community and platform that has been changing people’s lives with great nutrition products and a business opportunity for its independent distributors since 1980. The Company offers science-backed products to consumers in more than 90 markets through entrepreneurial distributors who provide one-on-one coaching and a supportive community that inspires their customers to embrace a healthier, more active lifestyle to live their best life.
For more information, visit www.herbalife.com.
View source version on businesswire.com: https://www.businesswire.com/news/home/20240821553032/en/
Herbalife Media Contact
Annabel Heydorn
213-765-6220
Source: Herbalife
FAQ
What is Herbalife presenting at the 2024 AOAC INTERNATIONAL Annual Meeting?
Herbalife is presenting innovative methods for ingredient identification and product quality, including a presentation on quantitative genomic analysis for vegan dietary supplements and seven scientific posters addressing challenges in dietary supplement safety, efficacy, and quality.
When and where is the 2024 AOAC INTERNATIONAL Annual Meeting taking place?
The 2024 AOAC INTERNATIONAL Annual Meeting & Exposition is taking place in Baltimore, Maryland, from August 23-28.
What topics do Herbalife’s scientific posters cover at the AOAC meeting?
Herbalife’s scientific posters cover topics such as micronutrient testing in chewables, omega-3 fatty acid determination, synthetic dye detection, and mineral measurement in protein powders, among others.
How does Herbalife’s participation in the AOAC meeting relate to its stock (HLF)?
While not directly impacting the stock (HLF), Herbalife’s participation demonstrates the company’s commitment to product quality and innovation, which could positively influence investor confidence in the long term.
